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Ground Beef Recall: Meat May Have Pieces of Plastic 5-13-08

The Department of Agriculture released this information today about a recall by Fairbank Reconstruction Corp., of Ashville, N.Y., of 22,481 pounds of ground beef that may contain pieces of plastic.

The products were produced on May 3, and were distributed to retail establishments in Connecticut, Maryland, Massachusetts and New York.

The problem was discovered after the company received consumer complaints. FSIS has not received any consumer complaints at this time. No injuries have been reported at this time. Anyone concerned about an injury from consumption of the products should contact a physician.

Consumers with questions about the recall should contact the Fairbank Farms' toll-free hotline at (800) 724-1136. Media with questions about the recall should contact Company Representative at Agnes Schafer (816) 512-2291.

The following products are subject to recall:

1.2-pound trays of "Shaw's Fresh Ground Sirloin 90/10." The labels on the bottom of the package bear a Julian Date of "124" on the bottom right hand corner, as well as the establishment number "EST. 492" inside the USDA mark of inspection.
*

1.3-pound trays of "Shaw's Fresh Ground Beef 80/20." The labels on the bottom of the package bear a Julian Date of "124" on the bottom right hand corner, as well as the establishment number "EST. 492" inside the USDA mark of inspection.
*

1-pound trays of "Shaw's Fresh Ground Beef Patties 80/20." The labels on the bottom of the package bear a Julian Date of "124" on the bottom right hand corner, as well as the establishment number "EST. 492" inside the USDA mark of inspection.
*

3-pound trays of "Shaw's Fresh Ground Beef Patties Family Pack 80/20." The labels on the bottom of the package bear a Julian Date of "124" on the bottom right hand corner, as well as the establishment number "EST. 492" inside the USDA mark of inspection.
*

1.3-pound trays of "Price Chopper Fresh Ground Beef Sirloin Patties, 90% Lean 10% Fat." The labels on the bottom of the package bear a "Sell-by" date of "05/13/08" as well as the establishment number "EST. 492" inside the USDA mark of inspection.
*

1.3- and 3-pound trays of "Price Chopper Fresh Homestyle Ground Beef Round Patty, 85% Lean 15% Fat." The labels on the bottom of the package bear a "Sell-by" date of "05/13/08" as well as the establishment number "EST. 492" inside the USDA mark of inspection.
*

3-pound trays of "Price Chopper Pub Style Ground Beef Chuck Patty, 80% Lean 20% Fat." The labels on the bottom of the package bear a "Sell-by" date of "05/13/08" as well as the establishment number "EST. 492" inside the USDA mark of inspection.
*

1.3-pound trays of "Price Chopper Fresh Homestyle Ground Beef Chuck Patty, 80% Lean, 20% Fat." The labels on the bottom of the package bear a "Sell-by" date of "05/13/08" as well as the establishment number "EST. 492" inside the USDA mark of inspection.
*

5.3-pound trays of "BJ'S Fresh Ground Beef, 100% Beef, Contains 15% Fat." The labels bear a "Sell-by" date of "05/15/08" as well as the establishment number "EST. 492" inside the USDA mark of inspection.
*

1-pound trays of "Fairbank Farms Ground Chuck Patties, 100% Beef, Contains 20% Fat." The labels on the bottom of the package bear a "Sell-by" date of "05/15/08" as well as the establishment number "EST. 492" inside the USDA mark of inspection.

Comment:

 If you must buy beef, buy if from Blackwing. All their beef is guaranteed no downers, grass feed, humanely treated, and routinely tested for Mad Cow. Not to mention the price is lower than Whole Foods and most other chains and the quality is so much better you won't ever want any other meat.