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Can Parkinson's and Alzheimer's Disease be Prevented? 10-14-08by: Well, hypothetically, yes. This month in the Archives of Neurology a research
study indicates that over half (55%) of the patients with Parkinson's disease, a
neurological degenerative disease, were vitamin D deficient. Similarly, 41% of
Alzheimer's patients were also deficient. The authors of this study suggest a
possible association between lack of vitamin D and the development of these
dreaded neurological disease. If you recall, last year we spoke about the
association of vitamin D deficiency with osteoporosis, cancer, and autism. Comment: Remember 30 mins. of full sun with skin contact equals on average 200 IU of Vitamin D. With the current preventative recommendations at 4000-100,000 IU a day you have to get allot of sun daily to meet your requirement. Liver or kidney disease, obesity, osteopenia and osteoporosis, arthritis, parathyroid or thyroid removal, thyroid disease, darker skin, and intestinal malabsorption are all conditions that may require larger doses. Vitamin D malnutrition may also be linked to an increased susceptibility to several chronic diseases such as high blood pressure, tuberculosis, cancer, periodontal disease, multiple sclerosis, chronic pain, depression, schizophrenia, seasonal affective disorder, peripheral artery disease and several autoimmune diseases including type 1 diabetes. Much is said about vitamin D in winter; ironically summer is often overlooked. The use of sunscreen with a sun protection factor (SPF) of 8 inhibits more than 95% of vitamin D production in the skin. Recent studies showed that, following the successful "Slip-Slop-Slap" health campaign encouraging Australians to cover up when exposed to sunlight to prevent skin cancer, an increased number of Australians and New Zealanders became vitamin D deficient. Ironically, there are indications that vitamin D deficiency may lead to skin cancer. To avoid vitamin D deficiency dermatologists recommend supplementation along with sunscreen use. You may need to have your blood calcidiol (25-hydroxy-vitamin D) test done to evaluate your intake and current levels. It takes about 25-29 days to change those levels. |