Squash and Pumpkin ID Chart and
Pumpkin FAQ 6-4-08
Squash & Pumpkin
Identification Chart
This handy chart can help you identify some of the
wonderful varieties of pumpkins and squash available in the fall. Pumpkins and
squashes all originated in the New World, and some of the 25 species have been
grown for more than 9,000 years!
Pumpkin Facts
What’s the difference between a pumpkin and a
squash? Where did those words come from? We've gathered some facts about these
beautiful and tasty fall treats!

What is the difference between a pumpkin and a squash?
Answer:
There is much confusion about when to use the two terms. In Australia, for
example, all squash are called pumpkins! Basically, the two names are used as
generic terms to refer to many different forms of winter and summer squashes
from the family Cucurbita.
Squash is usually divided into two categories. Summer squash is picked young
and has thin skin and soft flesh. Winter squash is left longer in the field or
garden and has a hard skin (suitable for storing over the winter months) and
coarser flesh. A pumpkin, therefore, is a variety of winter squash. There are
many different varieties of pumpkins, several of which are associated with the
Halloween jack-o-lantern.
Where did the words "pumpkin" and "squash" come from?
Answer:
In 1584, Jacques Cartier reported from the St. Lawrence region that he had
found there "gros melons," a phrase translated into English not as "big
melons" but as "pompions"—hence the root of our word "pumpkins." The word
"squash" is borrowed from the Native American name "askutasquash," but many of
the early explorers after Columbus called the squashes "gourdes."
Where were pumpkins and squash first cultivated?
Answer:
The whole squash family was part of the culinary riches discovered in the
Americas and described by early explorers. They were unknown in the Old World
before Columbus. Some say that squashes were supposed to have grown in the
gardens of Babylon, and that Pliny, Apicius, and Martial all mention them.
This stems from the fact that the Latin word for squash can also be translated
as "gourd." What was actually being eaten in the Old World was fruit from the
Cucumis section of the family Cucurbitaceae: cucumbers,
melons, and edible gourds. This is supported by the fact that there is no word
for squash in Sanskrit, and no squash is mentioned either in the Bible or in
any of the ancient Chinese writings. No trace of squash has ever been found in
Egyptian tombs.
Are pumpkins and squash nutritious?
Answer:
Squash and pumpkins are rich in vitamin A, folic acid, and potassium, with
small amounts of the B vitamins, fiber, and iron. Not only are they rich in
nutrients, but very satisfying and low in calories!
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Acorn Squash |
Butternut Squash |
Chilacayote Squash |
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Cinderella Pumpkin |
Delicata Squash |
Green Hubbard Squash |
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Green Striped Kushaw |
Hubbard Squash |
Jack-o-Lantern Pumpkin |
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Jarrahdale |
Kabocha Squash |
Lumina Pumpkin |
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Queensland Blue |
Red Kuri Squash |
Spaghetti Squash |
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Sweet Dumpling Squash |
Tahitian Pink Banana |
Turban |
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Yellow Acorn Squash |
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